Foreword Specialty Coffee Roasters
Colombia Finca El Capri Gesha
Colombia Finca El Capri Gesha
Tasting Notes: Vanilla, lime, white tea
Region: La Aurora, Manizales, Caldas, Colombia
Farm: Finca El Capri
Variety: Gesha
Process: Classic Washed
Altitude: 2,000 MASL
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Journey Behind the Coffee
About the Producer/Farm
Located in La Aurora, Manizales, Colombia, Finca Capri is part of Café Uba's pursuit of exceptional coffees, where innovation, craftsmanship, and precision come together.
Established as a new growing origin for Café Uba in 2025, Finca Capri focuses on producing ultra-estate and competition-level coffees. Every stage of production is approached with careful attention to detail, from selecting distinctive coffee varieties to refining cultivation and processing techniques.
At Finca Capri, the philosophy is simple: exceptional coffee begins long before it reaches the cup. Through thoughtful decisions and a commitment to continuous improvement, the farm seeks to reveal the full potential of each variety and harvest.
Region / Terroir
Situated at 2,000 meters above sea level in the mountainous region of Manizales, Caldas, Finca Capri benefits from the distinctive growing conditions of Colombia's highlands.
The farm's high elevation and surrounding natural environment provide conditions that support gradual coffee cherry maturation, encouraging the development of sweetness, aromatic complexity, and refined acidity.
Together with Café Uba's dedication to precision and quality, Finca Capri represents an exploration of what is possible when exceptional terroir meets thoughtful craftsmanship, creating coffees that express the unique character of their origin.